Bachelor of Science in Agriculture - Animal Science - Production and Management

Animal Science involves study of the science and business of producing domestic livestock, such as beef and dairy cattle, swine, poultry, sheep and goats. An animal scientist applies principles of the biological, physical, and social sciences to the problems associated with livestock production, management, and welfare. Animal Science is also concerned with human food (meat, milk, eggs, etc.) produced from domesticated livestock species. The food processing industry is one of t

Specific entry criteria for this programme are confirmed case by case. Your EOE counsellor will review your academic record, English scores and budget — free of charge — and tell you exactly where you stand.