Agricultural Business and Economics covers the business and economic dimensions of farming, food/fiber production, and resource management, combining economics, business management, finance, marketing, international trade, data analysis, and policy analysis; students may emphasize management, marketing, or finance, or concentrate on farm-level management and rural/environmental development. The 120-hour program prepares graduates for agribusiness, agricultural finance, commodity trading, government, and education careers, with an Accelerated Bachelor's/Master's (ABM) option available.
IELTS 6.5/TOEFL 79/PTE 53; official transcripts w/ GPA; ACT/SAT test-optional
IELTS Overall
6.5
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